It's a very special happy hour! We're continuing our alphabetic sojourn through the world of cocktails with a bespoke libation: the Duchess, created especially for us by the Jazz Standard's master mixologist (and erstwhile jazz guitarist) Grant Gardner (no relation to Hilary, as far as we can tell). Tune in for the story behind our eponymous tipple, which is (we say immodestly) as effervescent, elegant, and fun at parties as we are.
We are joined by Master Sommelier, drummer, Toto super-fan, and Hilary's erstwhile coworker, Fred Dexheimer for a funny, far-reaching chat about all things Bacchic. Being happy tipplers ourselves, we loved Fred's riffing on the many parallels between enjoying wine and making music. As Hilary can attest from their years working together in restaurants, Fred's no stranger to hijinks, and it's safe to say a good time was had by all when we taped this episode. [Full disclosure: we were drinking rosé THE ENTIRE TIME.]